|
|
St. Louis
|
|
43 years old
|
|
Male
|
|
|
|
|
ABOUT ME
I started brewing around the first
of the year and really love it, it
reminds me a lot of cooking, there
is so much you can do to create
interesting beers and I can't find
nearly enough time to brew.
I am married and have 2 children
and one of our favorite things to
do is camp. We have a Coleman
Santa Fe pop-up camper and we try
to go at least 7-10 times a year
and visit mainly Missouri State
Parks.
I work in IT but my real goal is
to open a restaurant or diner of
some sort. I love to cook and
while I do not have the most
sophisticated palette but I do
enjoy creating and serving great
tasting food.
|
|
|
STATISTICS
|
|
|
Join Date: 03-07-2008 |
Total Posts: 537
|
Last Activity 09-30-2011 |
|
Referrals:
0 |
Profile Visits:
- Member Views: 111
- Visitor Views: 1073
- Total Views: 1184
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Future Brews
Dunkel Weizen, Amarillo Ale, Dog Fish Head 60 Minute Ale. |
Primary
empty |
Secondary
Wildwood Blond Ale
Wildwood Pale Ale |
Bottled
Bavarian Hefeweizen |
Kegged
nothing |
|
|
USER RECIPES |
This user has posted no recipes. |
|
|
|
 |
|
|
|
I took some gift cards I got at xmas and
bought a homebrew kit from the lhbs. I
already had a turkey fryer and a 4 gallon
SS pot so I was ready to roll. I
currently have your standard 6.5 gallon
plastic pale for a primary, a 6.5 gallon
carboy and a 5 gallon carboy for my
secondary fermenters. I also have a 48qt
Igloo cooler that I converted to a MLT.
I like to make APA and IPA's but want
to start branching out to some other
styles.
|
|
|
|
STEVER'S FRIENDS (19 Mutual) |
|
|
|
|
|
|
LAST 10 COMMERCIAL REVIEWS |
This user has posted no Commercial Reviews. |
|
|
|
FORUM SIGNATURE |
"24 hours in a day, 24 beers in a case.
Coincidence?"
Quote:
Originally Posted by
MVKTR2
Can't
believe I'm saying this, but Great Cock
man!
|
Quote:
Originally Posted by
Laurel
yeah,
i've got big balls
|
|
|
|
|
